Care Home Catering

News

Love British Foods urges everyone to ‘Make the Switch’

As British Food Fortnight approaches on 26th September to 12th October, food supply chain partners are joining forces to champion Love British F...

apetito's donation helps to light up lives

Following a recent installation of a new solar array system at its main manufacturing site, estimated to provide 15% of the site’s electri...

Pimm’s, Music and Afternoon Tea in the Garden

The garden at a Frome care home was filled with laughter and conversation during a recent summer garden party. Residents at Catherine House Care...

Farrer’s helps to conserve and maintain the natural beauty of the lakes

Farrer’s has joined the collaboration between Lake District based tour company, Mountain Goat and the Lake District Foundation, as all thr...

Thistle Court comes over all Hawaiian at its Summer Barbeque

This summer a hint of Hawaii arrived at Cwmbran's Thistle Court Care Home in the form of a Tiki themed summer BBQ. The home’s de...

Premier Foods hosts whimsical afternoon tea celebration

Residents and staff at adult care provider, Harrogate Neighbours enjoyed a whimsical trip down the rabbit hole as they stepped into a colourful ...

VIEW ALL
Features

Feature: The White Stuff

The majority of us consume some dairy food every day, whether as a splash of milk in our morning tea or coffee, yoghurt with fruit at breakfast,...

Feature: The heat is on

We all agree that an oven is a vital part of any kitchen, be it domestic or commercial, but as the one we select will have to do everything we ...

FEATURE: A Day in the Life with Dysphagia

Organised by a multidisciplinary team of volunteers, the first UK International Dysphagia Diet Standardisation Initiative (IDDSI) Masterclass an...

BIG READ: DIGNIFIED DINING

As the co-owner of a business that specialised in the supply of medical consumables and equipment to care homes, Jo Bonser thought she knew quit...

Feature: Stocks, Sauces and Gravies

When it comes to catering in care homes, a great deal of nourishment can be obtained from the stocks and sauces. Perfect for residents who are u...

Case Study: Chef Focus

PJ Care holds a high standard of quality and care, and is known for smashing boundaries, innovation and finding new ways to deliver their servic...

VIEW ALL
Events

VIEW ALL
Magazine

FEATURES

FEATURE

Bite by bite: Dementia dining innovation

FEATURE

Chef focus: Stuart Middleton of Meallmore

FEATURE

How care chefs can tailor food trends for residents

FEATURE

FEATURE

How to make the most of desserts for residents

FEATURE

A fresh take: Refreshing your menu for spring

FEATURE

Chef focus: Douglas Hemlin at Sharston House

FEATURE

Interview: Sue Cawthray, national chair of the NACC